Vegan Triple Berry Chia Seed Pudding
Prep time:
Total time:
Yield: 2 servings
- 1 cup non-dairy milk (almond, rice, or soy)
- 4 tablespoons chia seeds, black or white
- 1½ tablespoons organic pure cane sugar (or sweetener of choice)
- 1 teaspoon pure vanilla extract
- mixed berries of choice
- In a small bowl, combine the milk, sugar, and vanilla extract. Stir until combined. Sprinkle on the chia seeds and stir them in thoroughly.
- Pour mixture into a pint jar and refrigerate overnight, or until it reaches the desired thickness, stirring occasionally.
- Serve pudding with mixed berries sprinkled on top.
Recipe by Natural Chow at http://naturalchow.com/2014/08/vegan-triple-berry-chia-seed-pudding/
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