Homemade Pumpkin Spice Coffee Creamer
: 
Prep time: 
Total time: 
Yield: 4 servings
 
Ingredients
  • 2 cups half and half (or 1 cup whole milk + 1 cup heavy cream)
  • ⅓ cup maple syrup
  • 1 teaspoon vanilla extract
  • ¾ teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • a pinch of ground cloves
  • 2 tablespoons pure pumpkin puree
Instructions
  1. In a quart jar, combine the half and half, maple syrup, and vanilla extract and stir. Add in the cinnamon, nutmeg, cloves, and pumpkin puree and shake to combine.
  2. Place the jar in the fridge to chill. Creamer will stay fresh for about 10 days.
Recipe by Natural Chow at http://naturalchow.com/2017/09/homemade-pumpkin-spice-coffee-creamer/