This 10-Minute Veggie Fried Rice is incredibly easy to make and is bursting with loads of Asian flavors. So delicious, easy, and even gluten-free with a vegan option!
I don’t know about you, but I don’t exactly enjoy spending 2 hours of my day on a meal that will be devoured in less than 5 minutes.
I tend to lean more towards fast meals. Because after a long day (and when I say long, I mean looooong), I just don’t have it in me to make some crazy extravagant fancy meal. This veggie fried rice is like fast food in the world of real food. You know, the world where we don’t eat foods laden with sugar, dyed bright orange, or clog our arteries with shortening.