This homemade french vanilla coffee creamer only takes 5 minutes to make and is such a kitchen staple! Made with 3 simple ingredients, it’s so much healthier than storebought creamer.
While I was on vacay last week, you can bet I spent a few nights staying up a little later than I’m used to.
And of course, with less sleep, I always woke up late and still felt groggy. So every morning, coffee was a necessity. But the thing is, there was a big bottle of french vanilla coffee creamer sitting in that fridge just waiting to be used (spoiler alert: I used it). I hadn’t ever realized that coffee creamer is such a convenience.
I mean, you don’t have to add sugar (or what ever sweetener you fancy) into your coffee until it tastes just right, or risk adding too much sweetener and then the whole thing is just a sugar bomb.
It’s not CRAZY convenient, like canned ravioli or something, but it’s convenient enough to the point where I realized I needed it in my life. Just without all the corn syrup, hydrogenated oils, and artificial flavors.