These honey whole wheat dinner rolls are beautifully golden brown with a soft and fluffy texture! They take less than 45 minutes to prepare, start to finish, and are so much healthier for you than their store-bought counterparts.
If you can believe it, whole wheat doesn’t mean hard as a rock/flavorless.
And these soft, super delicious rolls prove it. Before I started eating real food, I had never noticed the whole wheat flour sitting INCHES away from the bleached “enriched” white flour I used to buy. Now I would rather use white whole wheat flour over all-purpose any day, although I do make a few exceptions.